SULTAN INDIAN CUISINE Menu
Welcome to SULTAN INDIAN CUISINE, your go-to destination for authentic Indian flavors nestled in Lansdale, PA. This charming restaurant offers a range of delectable dishes that celebrate the heart of Indian cuisine. From the smoky aroma of their Tandoori Chicken to the vibrant Chilly Paneer, each plate bursts with flavor and freshness, crafted using quality ingredients that keep patrons coming back for more.
Notable highlights include the Chicken Tikka Masala, praised for its rich, spicy notes and sensational taste. Vegetarian options abound, ensuring everyone finds something delightful—those crispy vegetable samosas are a must-try! With accommodating service and a cozy atmosphere, it’s an excellent spot for gatherings, whether for lunch, dinner, or special events.
Experience the essence of India at SULTAN INDIAN CUISINE, where every meal is a celebration of flavor!
Appetizers
Vegetable Samosa
Crisp deep fried pastry shell, stuffed with potatoes, peas, onions, and garlic.
Meat Samosa
Crispy deep fried pastry shell filled with ground chicken, peas, onions, and garlic.
Onion Bhajia
Deep fried onion fritters. Delicacy of Bombay.
Vegetable Pakora
Assorted deep fried vegetables and cottage cheese fritters.
Lasooni Gobhi
Stir fried florets of cauliflower sauteed with garlic, ginger and sesame sauce.
Alu Tikki Chaat
Potato pancake topped with curries chickpeas, herbs, and spices.
Dahi Papdi Chaat
Seasoned Potatoes, red onions, chickpeas, and topped with sweet tamarind chutney and yogurt.
Paneer Pakora
Cottage cheese fritters deep fried with the flavors of India.
Chicken Pakora
Little deep fried pieces of chicken with the flavors of India.
Fish Pakora
Little deep fried pieces of fish with the flavors of India.
Vegetarian Platter
Combination of veg. samosa, veg. Pakora, onion fritters and Paneer Pakora.
Gobhi Manchurian
Stir fried cauliflower in a sweet and tangy chilli sauce.
Chicken Platter
Chicken samosa, chicken tikka, chicken pakora, and chicken kabob.
Malai Kabob
Chicken marinated in cream ginger spices, broil in tandoor.
Tandoor Garlic Shrimp
Marinated in yogurt sauce with fresh garlic and herbs, cooked in clay oven.
Soup
Tomato, vegetable, and chicken.
Mulligatawny Soup
Traditional soup made with lentil and vegetables.
House Salad
Panjabi style green salad with the raita dressing.
Tandoori Chicken Salad
Mixed greens with green peppers, tomatoes, cucumbers, and red onions topped with Tandoori chicken.
Paneer Tikka Salad
Mixed greens with green peppers, tomatoes, cucumbers, and red onions topped with cottage cheese.
Tandoori Shrimp Salad
Mixed greens with green peppers, tomatoes, cucumbers, and red onions topped with shrimp.
Soups and Salads
Clay Oven
Tandoori Chicken
Chicken marinated in yogurt and spices, broiled in tandoor.
Chicken Tikka
Boneless chicken breast, marinated in yogurt and spices broiled in tandoor.
Chicken Kabob
Delicately Spiced ground chicken skewed and grilled in clay oven
Seekh Kabob
Ground lamb seasoned with herbs and spices grilled on skewers.
Tandoori Lamb Chop
Lamb chops marinated overnight with ginger and spices, grilled in clay oven.
Mix Grill
Combination of tandoori chicken tikka, chicken kabob, and shrimp.
Fish Tikka
Tilapia marinated in yogurt, herbs, and spices, grilled in Indian tandoor.
Tandoori Shrimp
Shrimp marinated in yogurt overnight in special blend of spices, grilled in tandoor.
Tandoori Seafood Platter
Combination of fish tikka, tandoori shrimp and scallops.
Chicken Curry
Chicken cooked in freshly ground spices and light gravy.
Chicken Tikka Masala
Tandoor Grilled boneless chicken cooked in mild tomato sauce with cream.
Chicken Makhani
Roasted boneless chicken cooked in a rich tomato sauce.
Chicken Saag
Boneless pieces of chicken cooked with fresh spinach, herbs, and spices.
Chicken Korma
Boneless pieces of chicken cooked in almond and cashew-nut sauce.
Chicken Vindalu
Chicken with potatoes in spicy tangy onion sauce.
Chicken Madras
Southern Indian curry with boneless chicken in coconut, curry, coriander leaves, and mustard seed.
Chicken Jalfrezi
Boneless pieces of chicken flavored with fresh peppers, tomatoes, onion, and spices.
Mango Chicken
Boneless pieces of chicken cooked in fresh mango pulp and traditional spices.
Chicken Bhuna
Boneless chicken cooked in fresh tomato, red onion, and tangy sauce.
Chicken Kalimirchi
Tender cubes of chicken cooked in black peppery spiced sauce.
Chicken Specialities
Lamb Specialities
Lamb Rogan Josh
Boneless juicy pieces of Lamb cooked in traditional curry sauce.
Lamb Curry
Tender pieces of lamb cooked in a ginger, garlic, and onion gravy.
Lamb Tikka Masala
Tender pieces of lamb cooked in tomato and creamy sauce.
Lamb Saag
Tender pieces of lamb cooked with fresh spinach, herbs, and spices.
Lamb Korma
Cubes of lamb cooked in almonds, and cashew nut sauce.
Lamb Vindalu
Goan style hot and sour lamb curry with potatoes.
Kadai Lamb
Tender boneless pieces of lamb cooked with green peppers, ginger, garlic, and spice.
Lamb Bhuna
Boneless lamb cooked in fresh tomato, red onion, and tangy sauce.
Lamb Kalimirchi
Tender cubes of lamb cooked in black peppery spiced sauce.
Goat Curry
Sauteed with rich tomato sauce, ginger, garlic, and spices.
Shrimp Curry
Sauteed with rich tomato sauce, ginger, garlic, and spices.
Shrimp Tikka Masala
Shrimp cooked in tomatoes and creamy sauce.
Shrimp Korma
Shrimp cooked in almond and cashew nut sauce.
Shrimp Saag
Shrimp cooked with fresh spinach, herbs, and spices.
Shrimp Vindalu
Goan style hot and sour shrimp curry with potatoes.
Shrimp Kadai
Shrimp sauteed with green peppers, onions, and tomatoes.
Goa Fish Curry
Fish curry made with freshly ground coconut and an array of goan spices.
Fish Curry
Sauteed with rich tomato sauce, ginger, garlic, and spices.
Fish Tikka Masala
Fish marinated in yogurt, grilled in tandoor and cooked in mild creamy tomato sauce.
Sea Food Specialities
Vegetarian Specialities
Dal Makhni
Lentils sauted with tomatoes, ginger, garlic, and herbs cooked over slow fire.
Dal Tadka
Yellow lentils with onions, ginger, garlic, tomatoes and herbs cooked over slow fire.
Channa Masala
Chick-peas sauteed with traditional northern Indian spices.
Saag Paneer
Homemade cottage cheese cooked with fresh spinach and spies.
Alu Gobhi
Fresh cauliflower with sauted potatoes and spices.
Paneer Tikka Masala
Homemade cottage cheese cooked in tomatoes and creamy sauce.
Mattar Paneer
Fresh garden peas with homemade cottage cheese cooked with spices in mild sauce.
Shahi Paneer
Our specialty, homemade cottage cheese in a thick gravy made up of cream, tomatoes, and spices.
Kadhai Paneer
Homemade cottage cheese sauteed with onions, green peppers, and tomatoes.
Malai Kofta
Cottage cheese and vegetables croquette simmered in a mild creamy sauce.
Bhindi Masala
Fresh okra sauted with onion, tomatoes ,bel pepers and spices.
Baingan Bhartha
Grilled egg-plant mashed and cooked with onions, tomatoes, green peas, and spices.
Mushroom Palak
Fresh mushrooms sauted with tomatoes, spinach, ginger, garlic, and spices.
Navratan Korma
Assorted vegetables cooked in mild creamy sauce, sprinkled with dry nuts.
Vegetable Jalfrezi
Combination of vegetables sauted with mild spices.
Kaju Mutter Masala
Green peas and cashew nuts cooked in a mild creamy sauce.
CHANNA SAAG
CHICK PEAS WITH FRESH Spinach HERBS AND SPICIES WITH SAUTE GINGER GARLIC WITH BUTTER
PANEER BHURJEE
SHREDED HOME MADE COTTAGE CHEES IN FRESH ONION TOMATO SAUTE WITH FRESH GINGER GARLIC PASTE AND HERBS.
Vegetable Biryani
Basmati rice cooked with mixed vegetables flavored with saffron and nuts.
Chicken Biryani
Basmati rice cooked with pieces of chicken, herbs, spices, saffron, and nuts.
Lamb Biryani
Basmati rice cooked with pieces of lamb, herbs, spices, saffron, and nuts.
Goat Biryani
Basmati rice cooked with pieces of goat, herbs, spices, saffron, and nuts.
Shrimp Biryani
Basmati rice cooked with shrimp flavored with saffron and nuts.
House Special Biryani
Basmati rice cooked with boneless lamb, chicken, shrimp, and vegetables flavored with saffron and nuts.
Jeera Rice
Basmati rice cooked with cumin seeds, herbs, and spices.
Pulao Rice
Saffron flavored Basmati rice cooked with carrot, green peas, and corn, lightly seasoned.
Rice Specialities
Indo-Chinese Specialities
Chilly Paneer
Cubed homemade cottage cheese stir fried with green pepper, onions in a tangy sauce.
Gobi Manchurian
Stir fried cauliflower in a sweet and tangy chili sauce.
Vegetable Manchurian
Stir fired mixed vegetables in a sweet and tangy chili sauce.
Chilly Chicken
Chicken stir fried with green pepper, onions in a tangy sauce.
Hakka Noodles
Rice noodles stir fried with garlic, ginger, and scallions.
Roti
Whole wheat bread.
Plain Parantha
Whole wheat multi layered bread.
Alu Paratha Potatoes
Pudina Paratha Mint
Laccha Paratha Buttery
Plain Naan
Traditional white flour bread.
Onion Kulcha
Garlic Naan
Peshawari Naan
Stuffed with nuts and raisons.
Paneer Kulcha
Alu Naan Potatoes
Stuffed with potatoes, herbs, and spices.
Keema Naan
Stuffed with ground lamb, herbs, and spices.
Chicken Tikka Naan
Poori (2 PCS)
Whole wheat fluffy deep fried -puffy bread.
Bread Basket
Naan, Garlic Naan, Onion Kulcha
CHILLY BULLET NAAN
FRESH HOME MADE NAAN WITH GREEN CHILLY RED PEPPER FLAKES FRESH CILANTRO AND SPICY HERBS
Fresh Baked Tandoori Breads
Accompaniments
Raita
Whipped spiced yogurt with grated cucumber and carrots.
Mango Chutney
Sliced mango relish.
Achar
Indian mixed pickle.
Papadam
2 pieces. Thin, crisp made from chickpea flour cook in tandoor.
Extra Rice
Soft Drink
Seltzer Water
Black Indian Tea
Masala Chai
Indian tea made with cinnamon and cardamom.
Mango Juice
Lassi Sweet/ Salt
A refreshing homemade yogurt drink.
Lassi Salt
A refreshing homemade yogurt drink.
Mango Lassi
Refreshing homemade mango yogurt drink.
Beverages
Desserts
Kulfi
Homemade traditional ice cream, choice of pistachios or mango.
Gajar Halwa
Carrot pudding with raisons.
Gulab Jamun
Homemade soft cheese balls dipped in honey syrup served warm.
Rasmalai
Homemade cheese patties prepared in sweetened milk flavored with rose water and pistachio.